We are pleased to announce that our partnership with Róa, an allergen-free, plant-based patisserie brand from Singapore, has been featured in Green Queen, a leading sustainability and lifestyle media outlet in Asia

The article introduces our collaboration with Róa to expand into the Japanese market, the appeal of plant-based and allergen-conscious products, and the shared values ​​of "deliciousness," "inclusivity," and "sustainability" between the two companies

In addition to Róa's founding background and business development to date, the article also covers our company's business activities, our initiatives in the food industry, and our future prospects

Moving forward, guided by our corporate philosophy of "sharing the joy of cooking with the world," we will continue to deliver the pleasure of food to people around the globe through products and services that expand the possibilities of food

▼Featured Article
*The link leads to an article from an overseas media outlet (in English).
[Singapore's Róa Brings Plant-Based, Allergen-Free Desserts to Japan]

Publication date: July 15, 2026