October 15, 2025
An interview with Hara from our store division was published on Toyo Keizai Online on Wednesday, October 15, 2025. The article focuses on topics related to our directly managed stores.
"Home cooking is becoming more time-saving and convenience foods are becoming more common..." Tomizawa Shouten 's strategy of catering to the needs of "cooks" with a selection of over 10,000 confectionery and bread ingredients | Specialty Stores, Brands, and Consumer Goods | Toyo Keizai Online